Hospitality Food & Beverage Management Scholarships

Scholarships for undergraduate and graduate students in the Chaplin School of Hospitality & Tourism Management who have a special interest in food and beverage management.

Awarded Fall/Spring 26-27.

Criteria:
Eligible students are those who are enrolled full-time and have a minimum GPA of 3.0.
U.S. citizens, permanent residents and international students on an aid eligible visa may apply.

If selected as a recipient for this scholarship, please note the following:
It is imperative that a “thank you” letter, a brief biography and an appropriate head shot be submitted via AcademicWorks.

Questions- contact the Office of Scholarships at scholarships@fiu.edu.

Award
Varies
Deadline
05/20/2026
Supplemental Questions
  1. Essay on why you chose Food and Beverage Management as a career (no longer than two pages).
  2. Choose the option that best represents your career focus
  3. Please upload a current resume that provides educational and professional background information
  4. Faculty member Letters of Recommendation
  5. Do you have an interest or experience in baking or pastry?